Taco Quiche

Taco Quiche

 

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Ingredients

• 2 lbs ground beef
• 2 envelopes taco seasoning
• 4 eggs
• ¾ cup milk
• 1¼ cup biscuit/baking mix
• dash of pepper
• ½ cup sour cream
• 2-3 cups chopped lettuce
• ¾ cup chopped tomato
• ¼ cup green pepper
• 2 cups shredded cheddar cheese

Instructions

1. In a skillet, brown beef and drain. Add taco seasoning and prepare according to the package directions. Spoon meat into a greased 9x13 baking dish.
2. In a bowl, beat eggs and milk. Add biscuit mix and pepper, mix well. Pour over meat. Bake uncovered at 400, for 20-25 minutes or until golden brown. Spread sour cream over the top. Sprinkle with lettuce, tomato's, green pepper and cheese. Serve immediately.