12oz chilli sauce 1/2
1 can enchilada sauce 1/2
12oz grape jelly
1 TBS brown sugar
1 TBS lemon juice
Season to taste, salt and pepper
Showing posts with label Meatball sauce. Show all posts
Showing posts with label Meatball sauce. Show all posts
Sunday, October 22, 2017
Subscribe to:
Posts (Atom)