Sunday, October 22, 2017

Meatball Sauce (Robby B)

12oz chilli sauce 1/2
1 can enchilada sauce 1/2
12oz grape jelly
1 TBS brown sugar
1 TBS lemon juice

Season to taste, salt and pepper
Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)